FDA Food recall F-2103-2017
GUGGISBERG GARDEN VEGETABLE NATURAL CHEESE INGREDIENTS: Pasterized Milk, Cultures, Red & Green Pell Peppers, Parsley, Salt, Onion, Celery,…
- FDA Food
- Class I
- terminated
- Published 2017-05-03
On 2017-05-03 the FDA classified a Class I recall of GUGGISBERG GARDEN VEGETABLE NATURAL CHEESE INGREDIENTS: Pasterized Milk, Cultures, Red & Green Pell Peppers, Parsley, Salt, Onion, Celery,… by Guggisberg Cheese, citing the firm was notified that the product may contain Listeria monocytogenes.
Read the official FDA Food notice
| Agency | FDA Food |
|---|---|
| Recall number | F-2103-2017 |
| Classification | Class I |
| Status | terminated |
| Initiated | 2017-02-14 |
| Published | 2017-05-03 |
| Last updated | 2026-09-13 11:49 UTC |
| Company | Guggisberg Cheese |
| Distribution | AL, AZ, GA, IL, IN, KY, MD, MI, NV, OH, PA, WI, WV |
Product
GUGGISBERG GARDEN VEGETABLE NATURAL CHEESE INGREDIENTS: Pasterized Milk, Cultures, Red & Green Pell Peppers, Parsley, Salt, Onion, Celery, Carrots, Cucumbers, Califlower, Enzymes, LIve Yogurt Cultures 11275 W 250 N MIDDLEBURY, IN 46540
Reason
The firm was notified that the product may contain Listeria monocytogenes.
Identifiers
| code_info | Item # D1202-70, Lot # 0930162 & 0908167 |
|---|
Status history
No status changes recorded since RecallRadar first saw this recall on 2026-09-13 11:49 UTC. Current status: terminated.
Source
Official record: https://api.fda.gov/food/enforcement.json?search=recall_number:%22F-2103-2017%22
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