FDA Food recall F-1930-2018
Hy-Vee Spring Pasta Salad packaged in the following containers: 1) plastic tubs with lids, Net Wt 16 OZ (454 g)
- FDA Food
- Class I
- terminated
- Published 2018-08-15
On 2018-08-15 the FDA classified a Class I recall of Hy-Vee Spring Pasta Salad packaged in the following containers: 1) plastic tubs with lids, Net Wt 16 OZ (454 g) by D And D Foods, citing outbreak of Salmonella Sandiego and Salmonella enterica subspecies IIIb illness potentially associated with pasta salad.
Read the official FDA Food notice
| Agency | FDA Food |
|---|---|
| Recall number | F-1930-2018 |
| Classification | Class I |
| Status | terminated |
| Initiated | 2018-07-16 |
| Published | 2018-08-15 |
| Last updated | 2026-09-13 11:50 UTC |
| Company | D And D Foods |
| Distribution | IA, IL, KS, MN, MO, NE, SD, WI |
Product
Hy-Vee Spring Pasta Salad packaged in the following containers: 1) plastic tubs with lids, Net Wt 16 OZ (454 g); 2) plastic tubs with lids, Net Wt 48 OZ (3 LB) 1.36 kg; 3) 4/8 lb cases Net Wt 32.00 LBS (14.51 KG); 4) 8 lb cases Net WT. 8.00 LBS (3.63 KG); 5) 11 lb Spring Salad Kit, 11.00 LBS (4.99 KG); and 6) clear plastic unlabeled deli containers.
Reason
Outbreak of Salmonella Sandiego and Salmonella enterica subspecies IIIb illness potentially associated with pasta salad.
Identifiers
| code_info | Expiration date between June 22, 2018 and August 3, 2018 |
|---|
Status history
No status changes recorded since RecallRadar first saw this recall on 2026-09-13 11:50 UTC. Current status: terminated.
Source
Official record: https://api.fda.gov/food/enforcement.json?search=recall_number:%22F-1930-2018%22
RecallRadar indexes public recall notices from the FDA, USDA FSIS, and CPSC. The official agency notice is the authoritative source. Always confirm details at the linked source before acting.