FDA Food recall F-1629-2016
FRIED SHRIMP FLAVOURED FISH BAR, Net Wt 9.07 Kg 4 X 5 lbs. bulk, Product of Canada, KEEP REFRIGERATED
- FDA Food
- Class I
- terminated
- Published 2016-07-13
On 2016-07-13 the FDA classified a Class I recall of FRIED SHRIMP FLAVOURED FISH BAR, Net Wt 9.07 Kg 4 X 5 lbs. bulk, Product of Canada, KEEP REFRIGERATED by Way Fong, citing canadian Food Inspection Agency analytical results revealed the presence of undeclared egg allergen.
Read the official FDA Food notice
| Agency | FDA Food |
|---|---|
| Recall number | F-1629-2016 |
| Classification | Class I |
| Status | terminated |
| Initiated | 2016-03-16 |
| Published | 2016-07-13 |
| Last updated | 2026-09-13 11:49 UTC |
| Company | Way Fong |
| Distribution | NY |
Product
FRIED SHRIMP FLAVOURED FISH BAR, Net Wt 9.07 Kg 4 X 5 lbs. bulk, Product of Canada, KEEP REFRIGERATED
Reason
Canadian Food Inspection Agency analytical results revealed the presence of undeclared egg allergen.
Identifiers
| code_info | All lot numbers beginning with "0" and "8" |
|---|
Status history
No status changes recorded since RecallRadar first saw this recall on 2026-09-13 11:49 UTC. Current status: terminated.
Source
Official record: https://api.fda.gov/food/enforcement.json?search=recall_number:%22F-1629-2016%22
RecallRadar indexes public recall notices from the FDA, USDA FSIS, and CPSC. The official agency notice is the authoritative source. Always confirm details at the linked source before acting.