FDA Food recall F-1444-2017
Spaghetti Soup
- FDA Food
- Class II
- terminated
- Published 2017-02-15
On 2017-02-15 the FDA classified a Class II recall of Spaghetti Soup by Annie S Kitchen, citing spaghetti Soup failed to declare the wheat allergen in the spaghetti ingredient and milk allergen in the butter ingredient.
Read the official FDA Food notice
| Agency | FDA Food |
|---|---|
| Recall number | F-1444-2017 |
| Classification | Class II |
| Status | terminated |
| Initiated | 2016-03-09 |
| Published | 2017-02-15 |
| Last updated | 2026-09-13 11:49 UTC |
| Company | Annie S Kitchen |
| Distribution | PA |
Product
Spaghetti Soup; Annie's Kitchen, 2966 Stumptown Rd, Ronks, PA 17572 16 FL OZ
Reason
Spaghetti Soup failed to declare the wheat allergen in the spaghetti ingredient and milk allergen in the butter ingredient.
Identifiers
| code_info | no codes |
|---|
Status history
No status changes recorded since RecallRadar first saw this recall on 2026-09-13 11:49 UTC. Current status: terminated.
Source
Official record: https://api.fda.gov/food/enforcement.json?search=recall_number:%22F-1444-2017%22
RecallRadar indexes public recall notices from the FDA, USDA FSIS, and CPSC. The official agency notice is the authoritative source. Always confirm details at the linked source before acting.