FDA Food recall F-1154-2019
Hot Smoked Salmon Variety Pack
- FDA Food
- Class II
- terminated
- Published 2019-03-13
On 2019-03-13 the FDA classified a Class II recall of Hot Smoked Salmon Variety Pack by Ocean Beauty Seafoods, citing hot Smoked Salmon products are recalled due to a potential to be contaminated with Clostridium botulinum. Certain lots of products were found to be below 3.5% water-phase salt (WP….
Read the official FDA Food notice
| Agency | FDA Food |
|---|---|
| Recall number | F-1154-2019 |
| Classification | Class II |
| Status | terminated |
| Initiated | 2019-02-15 |
| Published | 2019-03-13 |
| Last updated | 2026-09-13 11:50 UTC |
| Company | Ocean Beauty Seafoods |
| Distribution | GA, IL, PA |
Product
Hot Smoked Salmon Variety Pack. ITEM # F3120SS9, Aldi ID# 51326. Each master case contains 12/4 oz. packs (4 packs of each flavor - Traditional, Cracked Black Pepper, and Cajun Flavored). Traditional, Hot Smoked Salmon, 4 oz. UPC 041498234881. Cajun Flavored, Hot Smoked Salmon, 4 oz. UPC 041498234904. Cracked Black Pepper, Hot Smoked Salmon, 4 oz. UPC 041498234898. The Master Case label is read in parts: "***ITEM #F3120SS9 ***Aldi ID# 51326***Spcl Slct H/S Coho Variety Pack *** 12/4 oz *** NET WT 3LBS ***Traditional, Pepper, and Cajun Flavors*** Farmed Raise Product of Chile ***Distributed by: ALDI INC. BATAVIA IL 60510 ***. The TRADITIONAL 4 oz. Individual Package's label is read in parts: "***TRADITIONAL*** Hot Smoked Salmon***NET WT. 4 OZ ****INGREDIENTS: COHO SALMON (COLOR ADDED), SALT, BROWN SUGAR, NATURAL HARDWOOD SMOKE***READY TO EAT/FULLY COOKED***MUST BE KEPT REFRIGERATED AT OR BELOW 38 F ***Distributed by ALDI Inc. Batavia, IL 60510***PRODUCT OF CHILE FARMED***". The CAJUN FLAVORED 4 oz. Individual Package's label is read in parts: "***CAJUN FLAVORED*** Hot Smoked Salmon***NET WT. 4 OZ ****INGREDIENTS: COHO SALMON (COLOR ADDED), SALT, BROWN SUGAR, CAJUN SEASONING (SALT, SPICES, PAPRIKA, RED PEPPER), GARLIC, POWDER CAYENNE PEPPER, SPICES, NATURAL HARDWOOD SMOKE***READY TO EAT/FULLY COOKED***MUST BE KEPT REFRIGERATED AT OR BELOW 38 F ***Distributed by ALDI Inc. Batavia, IL 60510***PRODUCT OF CHILE FARMED***". The CRACKED BLACK PEPPER 4 oz. Individual Package's label is read in parts: "***CRACKED BLACK PEPPER*** Hot Smoked Salmon***NET WT. 4 OZ ****INGREDIENTS: COHO SALMON (COLOR ADDED), SALT, BROWN SUGAR, BLACK PEPPER, NATURAL HARDWOOD SMOKE***READY TO EAT/FULLY COOKED***MUST BE KEPT REFRIGERATED AT OR BELOW 38F ***Distributed by ALDI Inc. Batavia, IL 60510***PRODUCT OF CHILE FARMED***".
Reason
Hot Smoked Salmon products are recalled due to a potential to be contaminated with Clostridium botulinum. Certain lots of products were found to be below 3.5% water-phase salt (WPS) content.
Identifiers
| upc | 041498234881 |
|---|---|
| upc | 041498234904 |
| upc | 041498234898 |
| code_info | Lot numbers observed on each individual retail 4 oz. packages with the Plant ID CHILE 10793: 0020B2012181907 0042B…Lot numbers observed on each individual retail 4 oz. packages with the Plant ID CHILE 10793: 0020B2012181907 0042B2031181907 0051B2033181908 0051B2067181909 0055B2036181908 0056B2037181908 0126B2075181909 0127B2079181909 0127B2079181909 0134B2082181909 0137B2083181909 0139B2085181909 0144B2088181909 0146B2094181910 Warehouse internal lot numbers: 19193 19212 19259 19263 19266 19267 19269 822880 828762 854606 1798894 1850809 1883346 1883347 1883349 8883349 |
Status history
No status changes recorded since RecallRadar first saw this recall on 2026-09-13 11:50 UTC. Current status: terminated.
Source
Official record: https://api.fda.gov/food/enforcement.json?search=recall_number:%22F-1154-2019%22
RecallRadar indexes public recall notices from the FDA, USDA FSIS, and CPSC. The official agency notice is the authoritative source. Always confirm details at the linked source before acting.