FDA Food recall F-0730-2014
Chocolate La Boulange Soft Caramel, Net WT. 8.4 oz. (238 g)
- FDA Food
- Class I
- terminated
- Published 2013-12-18
On 2013-12-18 the FDA classified a Class I recall of Chocolate La Boulange Soft Caramel, Net WT. 8.4 oz. (238 g) by The New French Bakery, citing firm discovered that 8.4 oz. jars of Hazelnut Jam were produced on 8/15/13 and were mislabeled as La Boulange Soft Caramel. the Hazelnut jam contains hazelnuts which were undeclar….
Read the official FDA Food notice
| Agency | FDA Food |
|---|---|
| Recall number | F-0730-2014 |
| Classification | Class I |
| Status | terminated |
| Initiated | 2013-11-13 |
| Published | 2013-12-18 |
| Last updated | 2026-09-13 11:48 UTC |
| Company | The New French Bakery |
| Distribution | n/a |
Product
Chocolate La Boulange Soft Caramel, Net WT. 8.4 oz. (238 g); Cooked in small batches in copper pots; all natural La Boulange South San Francisco, CA
Reason
Firm discovered that 8.4 oz. jars of Hazelnut Jam were produced on 8/15/13 and were mislabeled as La Boulange Soft Caramel. the Hazelnut jam contains hazelnuts which were undeclared on the label.
Identifiers
| code_info | Lot code 822713 |
|---|
Status history
No status changes recorded since RecallRadar first saw this recall on 2026-09-13 11:48 UTC. Current status: terminated.
Source
Official record: https://api.fda.gov/food/enforcement.json?search=recall_number:%22F-0730-2014%22
RecallRadar indexes public recall notices from the FDA, USDA FSIS, and CPSC. The official agency notice is the authoritative source. Always confirm details at the linked source before acting.