FDA Food recall F-0601-2016
Pint Umpqua Dairy Cultured Sour Cream, Item no. 03654, net w. 16 oz
- FDA Food
- Class II
- terminated
- Published 2016-02-24
On 2016-02-24 the FDA classified a Class II recall of Pint Umpqua Dairy Cultured Sour Cream, Item no. 03654, net w. 16 oz by Umpqua Dairy Products, citing sour cream was made from milk which was tested presumptive positive for beta lactam antibiotics. The firm did not conduct any confirmation test.
Read the official FDA Food notice
| Agency | FDA Food |
|---|---|
| Recall number | F-0601-2016 |
| Classification | Class II |
| Status | terminated |
| Initiated | 2016-01-14 |
| Published | 2016-02-24 |
| Last updated | 2026-09-13 11:49 UTC |
| Company | Umpqua Dairy Products |
| Distribution | AK, CA, ID, MT, OR, WA |
Product
Pint Umpqua Dairy Cultured Sour Cream, Item no. 03654, net w. 16 oz.; UPC 0 71203 00403 4. Half Pint Umpqua Dairy Cultured Sour Cream, Item no. 03751, net w. 18 oz.; UPC 0 71203 00401 0.
Reason
Sour cream was made from milk which was tested presumptive positive for beta lactam antibiotics. The firm did not conduct any confirmation test.
Identifiers
| upc | 071203004034 |
|---|---|
| upc | 071203004010 |
| code_info | Sell by 2/5/16 |
Status history
No status changes recorded since RecallRadar first saw this recall on 2026-09-13 11:49 UTC. Current status: terminated.
Source
Official record: https://api.fda.gov/food/enforcement.json?search=recall_number:%22F-0601-2016%22
RecallRadar indexes public recall notices from the FDA, USDA FSIS, and CPSC. The official agency notice is the authoritative source. Always confirm details at the linked source before acting.