FDA Food recall F-0356-2020
Caulilini, Roasted with Roasted Garlic served on the salad bar
- FDA Food
- Class II
- terminated
- Published 2019-12-25
On 2019-12-25 the FDA classified a Class II recall of Caulilini, Roasted with Roasted Garlic served on the salad bar by Whole Foods Market, citing possible contamination with Listeria monocytogenes.
Read the official FDA Food notice
| Agency | FDA Food |
|---|---|
| Recall number | F-0356-2020 |
| Classification | Class II |
| Status | terminated |
| Initiated | 2019-11-04 |
| Published | 2019-12-25 |
| Last updated | 2026-09-13 11:50 UTC |
| Company | Whole Foods Market |
| Distribution | US |
Product
Caulilini, Roasted with Roasted Garlic served on the salad bar
Reason
Possible contamination with Listeria monocytogenes
Identifiers
| code_info | Sold on the salad bar from Oct.10.2019 through Nov. 4.2019 |
|---|
Status history
No status changes recorded since RecallRadar first saw this recall on 2026-09-13 11:50 UTC. Current status: terminated.
Source
Official record: https://api.fda.gov/food/enforcement.json?search=recall_number:%22F-0356-2020%22
RecallRadar indexes public recall notices from the FDA, USDA FSIS, and CPSC. The official agency notice is the authoritative source. Always confirm details at the linked source before acting.