FDA Food recall F-0030-2015
Wild Caught Seared Ahi Tuna Seasoned with Cracked Black Pepper and Garlic, manufactured by Lagniappe Louisiana Foods, Inc.-Instructions say…
- FDA Food
- Class I
- terminated
- Published 2014-10-22
On 2014-10-22 the FDA classified a Class I recall of Wild Caught Seared Ahi Tuna Seasoned with Cracked Black Pepper and Garlic, manufactured by Lagniappe Louisiana Foods, Inc.-Instructions say… by Anova Food, citing possible contamination with Listeria monocytogenes.
Read the official FDA Food notice
| Agency | FDA Food |
|---|---|
| Recall number | F-0030-2015 |
| Classification | Class I |
| Status | terminated |
| Initiated | 2014-09-26 |
| Published | 2014-10-22 |
| Last updated | 2026-09-13 11:48 UTC |
| Company | Anova Food |
| Distribution | FL, GA, IL, MN, NC, SC |
Product
Wild Caught Seared Ahi Tuna Seasoned with Cracked Black Pepper and Garlic, manufactured by Lagniappe Louisiana Foods, Inc.-Instructions say to keep frozen.
Reason
Possible contamination with Listeria monocytogenes.
Identifiers
| code_info | UPC: 53849 09183 |
|---|
Status history
No status changes recorded since RecallRadar first saw this recall on 2026-09-13 11:48 UTC. Current status: terminated.
Source
Official record: https://api.fda.gov/food/enforcement.json?search=recall_number:%22F-0030-2015%22
RecallRadar indexes public recall notices from the FDA, USDA FSIS, and CPSC. The official agency notice is the authoritative source. Always confirm details at the linked source before acting.